BUTCHERING FOR FARMERS & NEIGHBORS
Custom butchering beef, pigs, goats, and lambs in South Royalton, Vermont.
Roma's Break Room is locally owned and operated.
We are a state inspected custom meat packing facility. We can paper wrap or vacuum seal your meats.
SMOKED MEATS
Bellies, Jowls, Loins, Hams, Hocks and Boston Butts: smoked, sliced and packaged $2.30 per pound
How to Order:
Download cut sheets below and fill out.
Scan and upload cut sheet in the form below OR call our shop to schedule a drop off with cut sheet.
Butcher Cut Sheets
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Beef
$1.20/# hanging weight
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Pig
$200 ** up to 230# Over this weight is $0.98/#
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Lamb
$125 SHEEP Over 70# is $1.80/#
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Goat
$125 Over 70# is $1.80/#
Submit Cut Sheet Online
Fill out the form below and attach your cut sheet(s). We will reach out to schedule a day and time for you to drop off meat products.
